Garlic and Ginger Chili Sauce 270ml

Without glutamate

Without gluten

Lightened

Sodium Glutamate Free Gluten Free 99% fat free No Preservatives Learn More AYAM Chilli Garlic and Ginger Sauce adds a spicy note to the flavors of garlic and ginger in dishes. It is made with chillies, water, sugar, garlic, salt and ginger...Learn More

Description
Ingredients / Nutrition
Quality

Without Sodium Glutamate
Gluten free
99% fat free
Without Preservatives

Learn More

AYAM Garlic and Ginger Chili Sauce adds a spicy note of garlic and ginger flavors to dishes. It is made from chili peppers, water, sugar, garlic, salt and ginger. Made in Malaysia, our recipe is authentic.

AYAM Garlic and Ginger Pepper Sauce is ideal for chili lovers. Ready to use, it goes perfectly with your meats, barbecues, vegetables or even with your starters and appetizers, such as spring rolls, samosas and spring rolls.

It is made from high quality genuine ingredients and is 99% fat free, making it a healthy product for your diet.

Our Garlic and Ginger Pepper Sauce is gluten free.

Ingredients

Water, Marine Red Pepper (28%) (Fresh Pepper, Salt), Sugar, Garlic (7%), Fructose Syrup, Thickener (Modified Starch E1412), Salt, Acidity Regulator (Acetic Acid E260), Stabilizer (gum Xanthan E415), Color [paprika E160c (Paprika oleoresin, Sunflower Oil)].

Nutritional information
	For 100 ml
Energy (1kcal = 4.2kJ)	120 Kcal
Fat	0,0 g
- Of which Saturates	0,0 g
Carbohydrates	28,0 g
- Sugars	17,0 g
Dietary fiber	2,0 g
Proteins	1,0 g
Salt	4,4 g

Gluten free

AYAM Garlic and Ginger Pepper Sauce is naturally gluten-free.

High quality

AYAM strives to offer products with short ingredient lists. We have banned genetically modified foods, preservatives, sodium glutamate, trans fats, hydrogenated fats from all of our products and bisphenol A from our packaging.