- 100% natural
- Gluten free
- Without Preservatives
- Without Additives
- Without Colorants
- Ready in 5 minutes
Vermicelli are fine pasta made from rice flour. They are gluten free and can be used in a wide variety of Southeast Asian dishes. Whether you are on a gluten-free diet or just prefer gluten-free foods, these sprinkles are a staple to have in your kitchen cupboards.
Our AYAM rice vermicelli are quick and easy to prepare. They are ideal for more active lifestyles, or if you want to enjoy a healthy and nutritious meal with the family, in minutes!
Our rice vermicelli are to be enjoyed hot or cold, in the form of noodle soup, stir-fries, in salads or as an accompaniment.
Composed of 100% natural ingredients, AYAM vermicelli are without preservatives or additives.