Sriracha Chili Sauce 435ml
 
Glutamate free Without Glutamate  
Gluten free Without gluten  
Without colouring Without Dye  
 
Sodium Glutamate Free Gluten Free Colorless Free Preservatives AYAM Sriracha Chilli Sauce is made with sun-ripened red peppers, garlic, vinegar, sugar, water and salt. It is ideal for chili lovers. Versatile, it can be used to ...LEARN MORE
  • Description
  • Ingredients / Nutrition
  • Quality
  • Without Sodium Glutamate
  • Gluten free
  • Without colouring
  • Without Preservatives

 

AYAM Sriracha Chili Sauce is made with sun-ripened red peppers, garlic, vinegar, sugar, water and salt. It is ideal for chili lovers.

Versatile, it can be used for all kinds of preparations. It can be used as a dip or mixed with your dishes such as your meat, shrimp or vegetable stir-fries, with your pasta, in your soups, your sauces or even as an accompaniment to your dim sum, grills and barbecues.

It is made from high quality genuine ingredients, making it a healthy product for your diet. Our Sriracha sauce is gluten free.

STRONG chilli level, perfect for spice enthusiasts!

Family Format.

 


Water, Marine Red Pepper (28%) (Fresh Pepper, Salt), Sugar, Garlic (7%), Fructose Syrup, Thickener (Modified Starch E1412), Salt, Acidity Regulator (Acetic Acid E260), Stabilizer (gum Xanthan E415), Color [paprika E160c (Paprika oleoresin, Sunflower Oil)].

Nutritional information

 

For 100 ml

Energy (1kcal = 4.2kJ)

102 kcal

Fat

0,9 g

- Of which saturates

0,2 g

Carbohydrates

22,0 g

- With sugar

17,0 g

Dietary fiber

1,3 g

Protein

0,9 g

Salt

4,8 g


Gluten free

AYAM Sriracha Pepper Sauce is naturally gluten free.


High quality

AYAM strives to offer products with short ingredient lists. We have banned genetically modified foods, preservatives, sodium glutamate, trans fats, hydrogenated fats from all of our products and bisphenol A from our packaging. 


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