Sriracha Chili Sauce 235ml
 
Glutamate free Without Glutamate  
Gluten free Without gluten  
 
 
Sodium Glutamate Free Gluten Free Preservative Free AYAM Sriracha Chili Sauce is made with sun-ripened red peppers, garlic, vinegar, sugar, water and salt. It is ideal for chili lovers. Versatile, it can be used for all kinds of ...Read more
  • Description
  • Ingredients / Nutrition
  • Quality
  • Without Sodium Glutamate
  • Gluten free
  • Without Preservatives

 

AYAM Sriracha Chili Sauce is made with sun-ripened red peppers, garlic, vinegar, sugar, water and salt. It is ideal for chili lovers.

Versatile, it can be used for all kinds of preparations. It can be used as a dip or mixed with your dishes such as your meat, shrimp or vegetable stir-fries, with your pasta, in your soups, your sauces or even as an accompaniment to your dim sum, grills and barbecues.

It is made from high quality genuine ingredients, making it a healthy product for your diet. Our Sriracha sauce is gluten free.

STRONG chilli level, perfect for spice enthusiasts!

 


Ingredients

Water, Marine Pepper 27% (vinegar, Chilli pepper, Salt), Vinegar, Marine Garlic (garlic, Vinegar), Sugar, Dried Pepper, Thickener (e1422), Salt, Colors (e160c), Stabilizer (e415).

Nutritional information

 

For 100 ml

Énergie (1kcal = 4.2kJ)

70 kcal

Fat

0,7 g

- Of which saturates

0,2 g

Carbohydrates

15,1 g

- With sugar

10,3 g

Dietary fiber

1,6 g

Protein

Less 0,5 g

Salt

3,2 g


Gluten free

AYAM ™ Sriracha Chili Sauce is naturally gluten-free.


High quality

AYAM strives to offer products with short ingredient lists. We have banned genetically modified foods, preservatives, sodium glutamate, trans fats, hydrogenated fats from all of our products and bisphenol A from our packaging.


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